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Did you know that the famous Focaccia col Formaggio di Recco (cheese focaccia from Recco) was invented by our great-grandmother Manuelina more than a century ago? We still prepare it with the same love and with the same ingredients as in her original recipe. We would therefore like to offer you a special weekend during which you will have the opportunity to learn how to prepare the authentic, unique Focaccia col Formaggio Manuelina.

The Percorso Focaccia Manuelina entitles two people to a one-night stay in a standard double room and includes a free cookery course so you can learn how to prepare the Focaccia col Formaggio di Recco as our beloved Manuelina used to do.

Overnight stay for two people in a standard double room + complementary focaccia course: € 150.

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